mango chutney plays on sweet and sour notes that go with any kind of curry or as a great dipping sauce for your pakora or bhaji. The Nigella seeds add a slight bitter fruitiness to the chutney which makes it one of its kind!

Original Mango Chutney


Mangos (65%), sugar, white wine vinegar (sulphur dioxide), ginger, garlic, mango chutney spice mix(nigella seeds, coriander, cumin, cardamom, cloves, cinnamon, turmeric, sea salt), fresh red chilli, veg oil.


Allergens in bold

© 2020 Muddy Roots Ltd

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we are a local cafe & deli serving amazing coffees, breakfast, lunch, pastries, cookies, bread, rolls, burgers and more in St Werburghs, Bristol

order online or contact us on webchat

0117 955 6688